A spice, with a characteristic star shape and a powerful flavor, which reminds us of common anise and which causes a slight numbness of the mouth, stimulating the palate. It comes from the Far East and south Asia. It enhances the taste of pork, of poultry, of soup and broths. It adds flavor to cakes, cookies and homemade ice-cream. It can also be added in coffee and tea. In addition to its culinary use, it is also used as a seasoning for drinks, candies, chewing gums and cough syrups. The essential oil of the plant is used in beauty products, in perfumes and in soaps.
COUNTRY OF ORIGIN: INDIA
What is written here is just informative. In no case can this information be regarded as medical advice or as advice on health issues, the only responsible for which is your personal doctor.